Pellet hops are produced by grinding up the whole hop cones and pressing them into pellets. When used for bittering, pellet hops have a higher extraction efficiency by weight than whole hops (about 10% more).
Pellet hops are produced by grinding up the whole hop cones and pressing them into pellets. When used for bittering, pellet hops have a higher extraction efficiency by weight than whole hops (about 10% more).